Pag is a town on the island of the same name in Dalmatia.
Understand
Get in
Get around
See
Do
Buy
Eat
Eat the delicious Pag lamb. The lambs of the island of Pag eat a diet of sage, rosemary and lavender and, as a result, the taste is mild and flavorful.
The island is also famous for its Pag cheese.
Drink
Sleep
- Hotel Tony is a about a 10-minute drive from the center of the City of Pag. It is a clean, friendly hotel with an excellent restaurant. Make sure to have a shot of the house schnapps if you go there.
- Boškinac, Škopaljska ulica 220, +385 53 663 500, info@boskinac.com. Hotel, restaurant and winery. 2016-03-18
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fr:Île de Pag